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Jacob's Creek Chardonnay Wine
AED
150
Description
Color: The wine has a beautiful golden hue with hints of pale green. Its color is bright and attractive, giving the impression of a refreshing and crisp wine.
Taste: When tasting, the wine shows a complex and well-balanced flavor profile. It has a rich and creamy texture with a medium body. The taste is reminiscent of ripe fruits such as peach, apricot and melon, with a subtle hint of vanilla and oak. The wine is characterized by pleasant acidity, which provides a refreshing and long-lasting finish.
Aroma: A wine with a subtle but intense aroma with tones of tropical fruits, citrus fruits and a hint of spices. The fragrance is well balanced and creates an overall impression of freshness and elegance.
Gastronomic combinations: This wine goes well with a wide range of dishes, including grilled seafood, fried chicken and creamy pasta dishes. It also complements soft cheeses and fresh fruits.
Interesting facts: Jacob's Creek is a famous winery that has been producing high-quality wines for over 160 years. The winery is located in the Barossa Valley region of Australia, which has a unique terroir that contributes to the characteristic taste qualities of the wine. Gramp & Sons Chardonnay Reserve is a vintage wine that has been carefully created using only the best grapes from the harvest. The 2018 vintage was characterized by a warm and dry growing season, which led to the creation of a wine with excellent structure and complexity. Overall, this wine is an excellent choice for those who are looking for a well-balanced and aromatic Chardonnay.
Specifications
Color White
Sugar content is Dry
Region Australia
Jacob's Creek, Gramp & Sons brand
Fortress 11.5%
Volume 0.75 l
Color: The wine has a beautiful golden hue with hints of pale green. Its color is bright and attractive, giving the impression of a refreshing and crisp wine.
Taste: When tasting, the wine shows a complex and well-balanced flavor profile. It has a rich and creamy texture with a medium body. The taste is reminiscent of ripe fruits such as peach, apricot and melon, with a subtle hint of vanilla and oak. The wine is characterized by pleasant acidity, which provides a refreshing and long-lasting finish.
Aroma: A wine with a subtle but intense aroma with tones of tropical fruits, citrus fruits and a hint of spices. The fragrance is well balanced and creates an overall impression of freshness and elegance.
Gastronomic combinations: This wine goes well with a wide range of dishes, including grilled seafood, fried chicken and creamy pasta dishes. It also complements soft cheeses and fresh fruits.
Interesting facts: Jacob's Creek is a famous winery that has been producing high-quality wines for over 160 years. The winery is located in the Barossa Valley region of Australia, which has a unique terroir that contributes to the characteristic taste qualities of the wine. Gramp & Sons Chardonnay Reserve is a vintage wine that has been carefully created using only the best grapes from the harvest. The 2018 vintage was characterized by a warm and dry growing season, which led to the creation of a wine with excellent structure and complexity. Overall, this wine is an excellent choice for those who are looking for a well-balanced and aromatic Chardonnay.
Specifications
Color White
Sugar content is Dry
Region Australia
Jacob's Creek, Gramp & Sons brand
Fortress 11.5%
Volume 0.75 l
Jacob's Creek Shiraz Wine
AED
150
Description
Color: The wine has a deep ruby red color that shimmers with a hint of purple in the light.
Taste: This wine tastes bold and full-bodied, with a complex range of aromas, including dark berries, plum, black currant and notes of spicy oak. The tannins are rounded and well-structured, providing a satisfying, long-lasting finish.
The aroma of this wine is rich and attractive, with tones of blackberry, cherry and a hint of vanilla caused by aging in oak.
Gastronomic combinations: This wine goes well with hearty dishes such as grilled steak or a rich meat pasta dish. It is also perfect for strong aged cheeses.
Interesting facts: Jacob's Creek is a famous Australian winery that has been producing exceptional wines since 1847. The Gramp & Sons label is a tribute to the family that founded the winery, and it represents the highest quality wines produced by Jacob's Creek. The climate in the Barossa Valley, where grapes are grown for this wine, is warm and dry, which ensures optimal ripening and flavor development. The 2018 harvest was particularly successful, with ideal weather conditions leading to the creation of a wine rich and complex in composition.
Color Red
Sugar content is Dry
Region Australia
Jacob's Creek, Gramp & Sons brand
Fortress 12.5%
Volume 0.75 l
Color: The wine has a deep ruby red color that shimmers with a hint of purple in the light.
Taste: This wine tastes bold and full-bodied, with a complex range of aromas, including dark berries, plum, black currant and notes of spicy oak. The tannins are rounded and well-structured, providing a satisfying, long-lasting finish.
The aroma of this wine is rich and attractive, with tones of blackberry, cherry and a hint of vanilla caused by aging in oak.
Gastronomic combinations: This wine goes well with hearty dishes such as grilled steak or a rich meat pasta dish. It is also perfect for strong aged cheeses.
Interesting facts: Jacob's Creek is a famous Australian winery that has been producing exceptional wines since 1847. The Gramp & Sons label is a tribute to the family that founded the winery, and it represents the highest quality wines produced by Jacob's Creek. The climate in the Barossa Valley, where grapes are grown for this wine, is warm and dry, which ensures optimal ripening and flavor development. The 2018 harvest was particularly successful, with ideal weather conditions leading to the creation of a wine rich and complex in composition.
Color Red
Sugar content is Dry
Region Australia
Jacob's Creek, Gramp & Sons brand
Fortress 12.5%
Volume 0.75 l
Sauvignon Blanc wine
AED
200
Features:
Weight: 0.75 mg.
Taste and aroma
The taste of the wine is characterized by its sharp acidity, which keeps it fresh and savory until the last sip. The taste chord is dominated by notes of tropical and citrus fruits. The aftertaste is persistent, lively, and vibrant.
The seductive aroma of the wine is filled with hints of passion fruit, guava, lime curd and carambola.
Colour
The wine is pale golden in color.
Combinations
The wine is excellent as an aperitif. It also goes well with chicken, fish, seafood, salads, smoked salmon, and vegetarian dishes.
Description
Oyster Bay, Marlborough Sauvignon Blanc is a young, elegant wine made from Sauvignon Blanc grapes, inviting with its bright fruity aroma and elegant, fresh, juicy taste. According to the company's winemakers, "everything starts in the vineyard, and each variety must be treated as an individual." The vines, with an average age of 3 to 20 years, grow in the Marlborough region, New Zealand's largest and most famous wine region, where very high—quality crops ripen. The cool oceanic climate and well-drained soils create ideal conditions for growing Sauvignon Blanc grapes. The long growing season promotes the gradual ripening of grapes, preserving the richness of aroma and taste.
After careful crushing and gentle pressing, the berries undergo a long, very slow fermentation in stainless steel tanks at a controlled temperature of 12-14 ° C. After contact with neutral yeast and a slight stay on the lees, the new wine is bottled, preserving the fresh fruit flavors as much as possible.
The summer in 2021 was dry and mild, with sunny days and cool nights typical of Marlboro, contributing to the perfect ripening of the grapes. Early autumn with favorable weather conditions allowed the fruits to achieve optimal physiological and gustatory ripeness. The harvest was impeccably healthy and small, which meant that the grapes had an amazing taste and concentration.
Specifications
Color: White
Fortress: 13 %
Sugar Content: Dry
Displacement: 0.75 L
Grape variety: Sauvignon Blanc
Country: New Zealand
Manufacturer: Delegate's Wine
Dishes: Red fish
Type: Wines with a protected name
Brand: Oyster Bay
Wine Awards:
Old Ebbitt Grill International Wine for Oysters Competition — Gold Medal (November 2012);
San Francisco International Wine Competition — Gold Medal (June 2012);
Dallas Morning News Wine Competition — Gold Medal (April 2011);
Australian Liquor Industry Awards (ALIAs) — "Premium white wine of the year" nomination (2010);
Kelowna International Wine Exhibition — 2 gold medals (vintage 2008 and 2009) and "Best of Show White Award" nomination (vintage 2008);
International Wine & Spirits Competition 2009 — silver medal (October 2009);
Toronto's 25th Wine and Cheese Show — gold medal and nomination "Best of show white table trophy" (2008);
Good Housekeeping Magazine Awards — nomination "Top Wine Under ?10’ Readers’ Choice Award" (2008);
M2 Magazine's Best of 2007 Awards — nomination "Best White Wine of 2007" (2007);
Old Ebbitt International Wines for Oysters Competition — gold medal (2007);
Old Ebbitt International Wines for Oysters Competition — gold medal (2006);
The International Wine & Spirit Competition — Gold Medal (1991)
The Oyster Bay winery, owned by the family company Delegate's Wine Estate, was founded in 1990. It bears the name of the bay closest to the winery, located at the tip of the South Island (Marlborough, New Zealand). Today, Oyster Bay is part of the Delegate's Wine group and one of the three leaders in the production of premium wines in New Zealand.
The majority of Oyster Bay vineyards are located in the Wairau and Avater valleys (Marlborough region), known for their magnificent terroir with a cool and sunny seaside climate and rocky alluvial soils. The vineyards in Marlborough grow varieties of Chardonnay, Sauvignon Blanc and Pinot Noir. Also, in 1990, new plantations of the company were established in the eastern part of the North Island (Hawke's Bay region). Here, on sunny lands, the soil of which consists of gravel, silt and sand, there are mainly vineyards with Merlot varieties.
The Oyster Bay winery is built directly on the territory of the vineyards and is equipped with the latest technological equipment. The winery's production potential is up to 20 million liters of wine per year. For several decades, Oyster Bay has produced Sparkling Cuvee sparkling wines and monosort wines from Chardonnay, Sauvignon Blanc, Merlot and Pinot Noir.
According to Michael Kime, a leading London wine critic, Oyster Bay wines are an "elusive dream illusion" combining the pure fruity shades of one of the world's best wine regions.
Weight: 0.75 mg.
Taste and aroma
The taste of the wine is characterized by its sharp acidity, which keeps it fresh and savory until the last sip. The taste chord is dominated by notes of tropical and citrus fruits. The aftertaste is persistent, lively, and vibrant.
The seductive aroma of the wine is filled with hints of passion fruit, guava, lime curd and carambola.
Colour
The wine is pale golden in color.
Combinations
The wine is excellent as an aperitif. It also goes well with chicken, fish, seafood, salads, smoked salmon, and vegetarian dishes.
Description
Oyster Bay, Marlborough Sauvignon Blanc is a young, elegant wine made from Sauvignon Blanc grapes, inviting with its bright fruity aroma and elegant, fresh, juicy taste. According to the company's winemakers, "everything starts in the vineyard, and each variety must be treated as an individual." The vines, with an average age of 3 to 20 years, grow in the Marlborough region, New Zealand's largest and most famous wine region, where very high—quality crops ripen. The cool oceanic climate and well-drained soils create ideal conditions for growing Sauvignon Blanc grapes. The long growing season promotes the gradual ripening of grapes, preserving the richness of aroma and taste.
After careful crushing and gentle pressing, the berries undergo a long, very slow fermentation in stainless steel tanks at a controlled temperature of 12-14 ° C. After contact with neutral yeast and a slight stay on the lees, the new wine is bottled, preserving the fresh fruit flavors as much as possible.
The summer in 2021 was dry and mild, with sunny days and cool nights typical of Marlboro, contributing to the perfect ripening of the grapes. Early autumn with favorable weather conditions allowed the fruits to achieve optimal physiological and gustatory ripeness. The harvest was impeccably healthy and small, which meant that the grapes had an amazing taste and concentration.
Specifications
Color: White
Fortress: 13 %
Sugar Content: Dry
Displacement: 0.75 L
Grape variety: Sauvignon Blanc
Country: New Zealand
Manufacturer: Delegate's Wine
Dishes: Red fish
Type: Wines with a protected name
Brand: Oyster Bay
Wine Awards:
Old Ebbitt Grill International Wine for Oysters Competition — Gold Medal (November 2012);
San Francisco International Wine Competition — Gold Medal (June 2012);
Dallas Morning News Wine Competition — Gold Medal (April 2011);
Australian Liquor Industry Awards (ALIAs) — "Premium white wine of the year" nomination (2010);
Kelowna International Wine Exhibition — 2 gold medals (vintage 2008 and 2009) and "Best of Show White Award" nomination (vintage 2008);
International Wine & Spirits Competition 2009 — silver medal (October 2009);
Toronto's 25th Wine and Cheese Show — gold medal and nomination "Best of show white table trophy" (2008);
Good Housekeeping Magazine Awards — nomination "Top Wine Under ?10’ Readers’ Choice Award" (2008);
M2 Magazine's Best of 2007 Awards — nomination "Best White Wine of 2007" (2007);
Old Ebbitt International Wines for Oysters Competition — gold medal (2007);
Old Ebbitt International Wines for Oysters Competition — gold medal (2006);
The International Wine & Spirit Competition — Gold Medal (1991)
The Oyster Bay winery, owned by the family company Delegate's Wine Estate, was founded in 1990. It bears the name of the bay closest to the winery, located at the tip of the South Island (Marlborough, New Zealand). Today, Oyster Bay is part of the Delegate's Wine group and one of the three leaders in the production of premium wines in New Zealand.
The majority of Oyster Bay vineyards are located in the Wairau and Avater valleys (Marlborough region), known for their magnificent terroir with a cool and sunny seaside climate and rocky alluvial soils. The vineyards in Marlborough grow varieties of Chardonnay, Sauvignon Blanc and Pinot Noir. Also, in 1990, new plantations of the company were established in the eastern part of the North Island (Hawke's Bay region). Here, on sunny lands, the soil of which consists of gravel, silt and sand, there are mainly vineyards with Merlot varieties.
The Oyster Bay winery is built directly on the territory of the vineyards and is equipped with the latest technological equipment. The winery's production potential is up to 20 million liters of wine per year. For several decades, Oyster Bay has produced Sparkling Cuvee sparkling wines and monosort wines from Chardonnay, Sauvignon Blanc, Merlot and Pinot Noir.
According to Michael Kime, a leading London wine critic, Oyster Bay wines are an "elusive dream illusion" combining the pure fruity shades of one of the world's best wine regions.
Merlot wine
AED
200
Description
Castel Jean Beauvillon Merlot is a dry red wine.
Grape variety: Merlot
The color is dark ruby. In the fragrance, fruity notes are harmoniously intertwined with the tones of the undergrowth. The pleasant mild taste gives a wide range of gastronomic combinations.
Specifications
Name Castel Jean Beauvillon Merlot, 700 ml
Fortress 12%
Volume (L) 0.75
Color red
Dry sugar
The Castel brand
Country Russia
Klin Region
Merlot grapes
Serving temperature 15-18 °C
Storage capacity 5-10 years
Castel Jean Beauvillon Merlot is a dry red wine.
Grape variety: Merlot
The color is dark ruby. In the fragrance, fruity notes are harmoniously intertwined with the tones of the undergrowth. The pleasant mild taste gives a wide range of gastronomic combinations.
Specifications
Name Castel Jean Beauvillon Merlot, 700 ml
Fortress 12%
Volume (L) 0.75
Color red
Dry sugar
The Castel brand
Country Russia
Klin Region
Merlot grapes
Serving temperature 15-18 °C
Storage capacity 5-10 years
Pinot grigio delle venezie wine
AED
210
Organoleptics
The wine has a bright straw-yellow color. The elegant fragrance opens with hints of white flowers, peaches and garden pears. The taste is bright and spicy, with good structure and balanced acidity, fragrant notes of yellow pears in a dry aftertaste.
Specifications
The type of wine is Quiet
Color White
Semi-dry Sugar
Manufacturer's country Italy
Veneto Region
Appellation Delle Venezie DOC
Manufacturer Cesare
DOC/DOP category
Cesare Brand / Series
Pinot Grigio grape variety
Aging in a steel vat container
Vintage 2023
Alcohol content 12.5%
Volume 0.75
The quantity in the package is 6
Serving temperature 8-10
The wine has a bright straw-yellow color. The elegant fragrance opens with hints of white flowers, peaches and garden pears. The taste is bright and spicy, with good structure and balanced acidity, fragrant notes of yellow pears in a dry aftertaste.
Specifications
The type of wine is Quiet
Color White
Semi-dry Sugar
Manufacturer's country Italy
Veneto Region
Appellation Delle Venezie DOC
Manufacturer Cesare
DOC/DOP category
Cesare Brand / Series
Pinot Grigio grape variety
Aging in a steel vat container
Vintage 2023
Alcohol content 12.5%
Volume 0.75
The quantity in the package is 6
Serving temperature 8-10
Valpolicella Classico lenotti wine
AED
210
Description
Lenotti Valpolicella Classico (Lenotti Valpolicella Classico DOC) is a semi-dry red wine. A well-structured Italian wine made from classic grape varieties Corvina (60%), Rondinella (35%) and Molinara (5%), it has a rich color, bright personality, pleasant and intense aroma of ripe berries. Color: deep ruby. Aroma: wine-like, clean with seductive notes of wild berries. Taste: harmonious, full, velvety. The wine goes perfectly with grilled and baked meats, game dishes, and mature cheeses.
Specifications
Name Lenotti Valpolicella Classico, 750 ml
Fortress 13%
Volume (L) 0.75
Color red
Semi-dry sugar
The Lenotti brand
Country Italy
Veneto Region
Valpolicella Sub-region
DOC Classico category
Corvina grapes 60%, Rondinella 35%, Molinara 5%
Serving temperature 15-18 °C
Storage capacity 5-10 years
Lenotti Valpolicella Classico (Lenotti Valpolicella Classico DOC) is a semi-dry red wine. A well-structured Italian wine made from classic grape varieties Corvina (60%), Rondinella (35%) and Molinara (5%), it has a rich color, bright personality, pleasant and intense aroma of ripe berries. Color: deep ruby. Aroma: wine-like, clean with seductive notes of wild berries. Taste: harmonious, full, velvety. The wine goes perfectly with grilled and baked meats, game dishes, and mature cheeses.
Specifications
Name Lenotti Valpolicella Classico, 750 ml
Fortress 13%
Volume (L) 0.75
Color red
Semi-dry sugar
The Lenotti brand
Country Italy
Veneto Region
Valpolicella Sub-region
DOC Classico category
Corvina grapes 60%, Rondinella 35%, Molinara 5%
Serving temperature 15-18 °C
Storage capacity 5-10 years
Legrand noir pinot noir wine
AED
350
Descriptionto
Winemaker Wine Le Grand Noir's Selection Pinot Noir, 2022, 0.75 l., Red Semi-white, strength 12.5%, V. produced in the region of France. This is a drink, a wine of category a. b., a Drozdov machine for the selection of the case is excellent. Craftsmanship does not require all the taste of manufacturing to adjust the turning depth.
Specifications
Krasnoi Tsv
Half-moon sugar content
Pinot Noir Grapes, In Green/Times
Regions of France, Minerva
Celliers brand Jean d Les'alibert, Grand Le Noir
12.5 Fortress%
Volume 0.75 liters
Year. 2022
Winemaker Wine Le Grand Noir's Selection Pinot Noir, 2022, 0.75 l., Red Semi-white, strength 12.5%, V. produced in the region of France. This is a drink, a wine of category a. b., a Drozdov machine for the selection of the case is excellent. Craftsmanship does not require all the taste of manufacturing to adjust the turning depth.
Specifications
Krasnoi Tsv
Half-moon sugar content
Pinot Noir Grapes, In Green/Times
Regions of France, Minerva
Celliers brand Jean d Les'alibert, Grand Le Noir
12.5 Fortress%
Volume 0.75 liters
Year. 2022
Petit Chablis wine
AED
350
The wine is straw-colored with golden shades. In its fragrance, fresh mineral notes are intertwined with tones of citrus and white flowers. The taste of the wine echoes the aroma, complementing it with a long aftertaste with light honey notes and pleasant acidity.
Specifications
Sugar content is Dry
Grape variety Chardonnay
Year 2,015
France Region, Burgundy
Fortress 12.5%
Volume 0.75 l
Specifications
Sugar content is Dry
Grape variety Chardonnay
Year 2,015
France Region, Burgundy
Fortress 12.5%
Volume 0.75 l